We've partnered with our friends over at Caleno Drinks to create a delicious non-alcoholic Dark & Stormy. Create yours at home now using the recipe below:
INGREDIENTS
- CAWSTON PRESS GINGER BEER
- 50ML CALENO DARK & SPICY
- LIME
- PINEAPPLE LEAVES FOR GARNISH
METHOD
- Pour 50ml Dark & Spicy over ice
- Add a generous squeeze of lime.
- Top with Cawston Press Ginger Beer
- Finish with a lime garnish & pineapple leaves
- Enjoy!
Share your creations with us on @CawstonPress #CawstonPressRecipes